I love sandwiches.
You can use any type of bread and put anything you want in them and they can be consumed at any time throughout the day.
One time, I made a brioche egg, ham, and cheese sandwich with a guacamole/avocado mix and it turned out better than I thought.
I started thinking of ways I can make it taste better. I like hot sauces, so I thought of adding sriracha to my sandwich.
But I added too much. And it overpowered the other flavors, resulting in the sandwich tasting not so good.
It’s fun to experiment with different ingredients and trying to make our food taste better. But it’s best to keep it simple and not overdo it.
Your sandwich will thank you for it.
Here’s my inspiration for the day.